You just want to have tried this once.
Light your VUUR LAB outdoor cooking stove or fire basket and get started with this delicious cheese variation from S' Mores.
We used Babybell cheeses, oven-baked cheese-onion shuttles from Verkade, tomato tapenade and blackberry jam.
In this blog we like to inspire you, make this fun and above all tasty recipe with friends, the family or cosy with the two of you during a date night.
Read on soon to find out how to make it!