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Discover the fine robust cast iron Dutch Oven at the VUUR LAB.
Prepare the tastiest dishes!
Bake a cake or your own sourdough bread in the Dutch Oven
With our versatile Dutch Oven pans, you will prepare the tastiest dishes.
Roasting, stewing, baking or frying, it's all possible!
The Dutch Oven is a cast-iron cooking pot, mainly used for cooking on an open fire.
But certainly in an oven you can also cook fantastically with it.
The Dutch Oven pan is perfect to use with our other outdoor cooking products!
You can choose from two sizes
Do you have any questions and/or comments after reading this Dutch Oven page? Then feel free to contact us at 085-0608418 or mail to customercare@vuurlab.nl
This cast iron pan retains heat from the fire well
Ideal for making stews, soups and curries
The cast iron material and its thickness, ensures that the pan retains its heat well.
- These tough and robust pans have a rimmed lid, so briquettes can also be placed on the lid.
- In addition, the Dutch Oven also has a handle, so you can easily hang it over the fire
- Also check out our matching products such as the tripod with hoist.