Product information
A western red cedar smoking board makes a nice gift for the BBQ lover
You've probably heard about it before. Cooking or barbecuing on a smoking board.
Heating on the BBQ gives the dish an extra subtle cedar flavour.
Delicious in combination with a fresh piece of fish, meat, vegetables and fruit.
You can also use the VUUR LAB.® smoking board to smoke a tasty cheese on, such as camembert, brie or a creamy goat's cheese.
Take your BBQ Skills to the next level and grill fresh ingredients on a Tapas smoking board
Cedar gives a unique, heavenly aroma to your dishes.
Check out the entire collection of cedar smoking boards soon!
Packaging contents smoking board VUUR LAB.®
1 stuks VUUR LAB.® smoking board western red cedar
Size 30x14x0.7cm
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